SIMPLE VEGAN GRANOLA W/ HAZELNUT + COCONUT + SEEDS (REFINED SUGAR-FREE)
In a large bowl add the dry ingredients. Set aside.
In a separate bowl combine soaked dates, coconut syrup, coconut sugar.
Pour sweetener mixture + oil over dry ingredients and give it a good stir so everything gets covered.
Place vegan granola mixture over a large baking tray / or two medium baking trays and spread evenly, bake for 15 minutes, remove from the oven stir and bake for another 5-8 minutes. It will be ready when its nice, crispy and golden brown. Let it cool and transfer the granola into a glass jar!