20.1.11

Custard with Caramelized Apples



Hello Dear Readers and Fellow Bloggers,

Today I just want to say to all of you; THANK YOU. I really appreciated all your lovely comments and your support on my post "Food" regarding World Hunger. 



Thank you so much, everyone.



Hope all of you Are Having a great week!





Custard with Caramelized Apples

1 C. Milk
2 Tbsp. cornstarch/ Maizena
2 egg yolks
3 Tbsp. Sugar
1 tsp. lemon zest
1/4 tsp. vanilla essence
1 tsp. butter


Preparation:
In a medium saucepan melt the butter over medium heat. Meanwhile take a measuring cup and add the cornstarch and milk. Using a fork mix well until cornstarch is dissolve. Using a whisk add milk gradually into the butter--Stirring constantly--.Add the egg yolks, sugar, lemon zest and vanilla essence. Cook for a couple of minutes, until custard start to thicken. Serve warm or cool.



For the Caramelized Apples
Take an apple and cut into thin slices. Set aside. In a medium pan--over medium heat--melt 2 Tbsp. unsalted butter. Add apple slices + 3 Tbsp. brown sugar + 1 tsp. lemon juice. Cook for about 2-3 minutes until sugar star to caramelized and apple slices are tender and golden brown.Serve with the custard.

13 comments:

Cherine said...

This looks irresistible!

Mexico in my kitchen said...

Huy! Que rico, se antoja. Muy buena idea las manzanas caramelizadas.

Y como van tus hierbas?

Mely

Magic of Spice said...

That is a truly lovely dessert!

El dia mas dulce said...

Realmente delicioso,
besos

A SPICY PERSPECTIVE said...

Utterly fabulous! The perfect sweet note to end any meal!

Quicks said...

This is just BEAUTIFUL. What a great easy dessert recipe.Custard and caramelized apples WOW terrific!

Barbara Bakes said...

This dessert would be perfect any time of year!

Bridgett said...

Your photos are stellar here on your blog. Wow, just lovely! I would love to have a taste of this gorgeous dessert.

Al Dente Gourmet said...

@ Mely, Ay, que linda :) Mis Hierbas estan creciendo bien...apenas saquue fotos las voy a mostrar:)

BESOTES,

Aldy.

Al Dente Gourmet said...

Thanks BEAUTIFUL PEOPLE! I really appreciated all your great comments :)

Cheers,

Aldy.

Erika said...

Un postre delicioso, con sabor a infancia.
Una foto hermosa!
Cariños

Rosa's Yummy Yums said...

What a delightful dessert! That seasonal combination is heavenly.

Cheers,

Rosa

Bren said...

oh i love it. i have tons of apples in my fridge begging to be used... was thinking of something savory, but this makes sense. super delicioso se ve. gusto en encontrar tu blog.

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